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Stuffed Jalapenos

25 Jalapenos cut in half & gutted. (wear latex gloves when doing this b/c the oils will set your fingers on fire! And the oils don't wash off so easily, so if you get an itchy eye later that day, your eye will be on fire, too!!!! Been there, done that, not fun.)

Preheat oven to 385 degrees.

1 bag of Mexican blend shredded cheese

2 boxes of cream cheese, softened

1 bottle or bag of bacon bits

1 can of plain bread crumbs

Mix together first 3 ingredients. Line jalapenos on a lightly oiled non-stick pan. Fill each half jalapeno w/ mixture, just to the top & roll in bread crumbs. Bake until top is lightly brown, 15-20 minutes. The longer you bake them, the HOTTER the pepper gets.